“Pogacar must make a big mess”: the big fight with Vingegaard, when is it on the Tour?

2023-07-14 21:56:02

We want to go to a two-star restaurant, especially if the meal is based on Slovenian and Danish specialties. But at some point, you want to move on to something other than pretty appetizers. It’s not that they are invigorating, they are even delicious and spicy. It’s just that we didn’t sit in front of the Tour table to peck at bites. Even if they have pompous names like “Délice du puy de Dôme” or “Fantaisie du Grand Colombier. “It’s pretty but, in the end, it lasts as much in the mouth as the bits of seconds stolen by Pogacar from Vingegaard.