How to Prevent the Spread of African Swine Fever in Sweden: Tips for Hunters, Pig Holders, and the General Public

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Dead Wild Boars Found to Carry African Swine Fever in Västmanland County

Since August 25, multiple wild boars in Västmanland county have been discovered infected with African swine fever. The origin of the infection in Sweden remains unclear at this time.

African swine fever outbreaks can have significant implications for the pig industry, as well as hunting and forestry. Consequently, it is crucial to swiftly limit and eradicate the infection. While Norrbotten does not have a wild boar population, there are precautionary measures that hunters, pig keepers, and the general public can take to prevent the spread of this disease.

Hunter Precautions

If you have been hunting in areas where wild boars may be present in Sweden, irrespective of the game you hunted, it is essential to thoroughly clean your clothes and equipment. The blood and feces of wild boars are contagious. Start by mechanically cleaning with a brush and water to eliminate all visible dirt and blood. If possible, use detergent for washing and allow everything to dry. Subsequently, store the clothing and equipment in a well-ventilated room at room temperature for at least a week before reuse. Additionally, ensure to wash your hunting dog after being in a potentially infected area. It is advised not to visit Swedish pig herds within 48 hours of wild boar hunting in such areas.

Pig Holder Precautions

In order to prevent the spread of infection, it is forbidden to feed pigs with food scraps. Make sure that anyone entering your animal stables wears protective clothing and washes their hands. Seek veterinary assistance if you observe signs of illness or a rise in mortality among your pigs.

Preventive Actions for the General Public

It is important for the general public to responsibly dispose of food scraps by placing them in the garbage. Avoid leaving them in open fields after picnics or at roadside rest areas. Under no circumstances should pigs, including summer pigs or those on visiting farms, be fed with leftover food. It is also crucial not to bring sausages, meat, or cured meats from countries where African swine fever is prevalent into Sweden.

Taking these precautions will aid in the prevention of African swine fever from spreading further and protect the pig industry, hunting, and forestry in Sweden. Stay informed and adhere to these guidelines to support the containment efforts.

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