Fact-Checked: Bubble Tea Not the Sole Cause of Gallstones, Department of Health Clarifies

by time news

2023-12-25 09:00:31
Department of Health Debunks Myth: Bubble Tea Not the Sole Cause of Gallstones

In recent weeks, there has been widespread information circulating about the potential link between drinking 2-3 cups of pearl milk tea a day and the development of gallstones. However, the Department of Health, Ministry of Public Health has fact-checked this information and has clarified that it is disinformation.

According to the Department of Health, while bubble tea and syrup may contribute to the development of gallstones, they are not the sole cause. The department highlighted that gallstones have many underlying causes, including but not limited to, the consumption of fried, oily, and high-fat foods. Additionally, individuals who are overweight or obese are more likely to develop cholesterol stones due to increased cholesterol levels in the gallbladder.

Other factors that can lead to the formation of gallstones include age, gender, high blood cholesterol levels, diabetes, and rapid weight loss. The imbalance of chemicals in bile, which is used to break down fat, can also contribute to the formation of gallstones.

It is important for individuals to be aware of the signs and symptoms of gallstones, which include bloating, flatulence, indigestion, vomiting, and severe abdominal pain. If these symptoms are present, it is crucial to seek medical attention promptly.

The Department of Health urges the public to refrain from sharing or forwarding distorted information about the causes of gallstones. Instead, individuals are encouraged to seek information from reliable sources such as the Department of Health, Ministry of Public Health.

In conclusion, while bubble tea and syrup may contribute to the development of gallstones, it is essential to recognize that there are various factors that can lead to the condition. By being mindful of dietary choices and maintaining a healthy lifestyle, individuals can reduce their risk of developing gallstones.]
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