2024-12-07 17:20:00
Aman Paddy harvest in Hossainpur upazila of Kishoreganj is almost over. In this upazila, after harvesting the rice of the amon season, the custom of making piles with straw after threshing is very old. With the change of time, these straws are now valuable objects.Farmers buying grass in the field to feed cattle. And the farmers are making additional income by selling hay.
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How does straw management contribute to enduring agricultural practices in Bangladesh?
Interview with Dr. Farid Hossain,Agricultural Economist
Time.news Editor: Thank you for joining us today, Dr. Hossain. With the Aman Paddy harvest concluding in Hossainpur upazila, we’ve noticed a shift in how farmers view straw after threshing.Can you explain the significance of this change?
Dr. Farid Hossain: Thank you for having me. Indeed, the custom of making straw piles after the rice harvest has been around for generations.Though, as agricultural practices evolve, farmers are beginning to recognize the economic potential of straw, viewing it not just as waste but as a valuable asset. This shift is crucial as it introduces an additional source of income for farmers.
Time.news Editor: That’s engaging! Could you elaborate on how farmers are transforming straw into a source of income?
Dr. Farid Hossain: Absolutely. In recent years,we’ve seen farmers in Hossainpur and other regions start to sell straw—now more commonly known as hay—to supplement their income. The demand for straw has increased significantly as farmers purchase it to feed cattle. This economic activity not only maximizes the utility of the straw but also contributes to the local economy, benefiting the farmers during off-seasons.
Time.news Editor: Interesting point! What are some practical steps farmers can take to optimize their straw sales and increase their profits?
Dr. Farid Hossain: Farmers can implement several strategies. First,they should consider organizing cooperatives to streamline the collection and distribution of straw. This can significantly reduce transportation costs and improve their negotiating power in the market. Additionally, proper management of the straw stacks—ensuring they are stored correctly to avoid spoilage—will enhance their quality, thereby fetching better prices.
Time.news Editor: I’ve heard that sustainability practices in agriculture are increasingly vital. How does selling straw contribute to sustainable farming?
Dr. Farid Hossain: Selling straw aligns perfectly with sustainable agriculture practices. By utilizing straw for fodder, farmers reduce waste and return nutrients to the soil, improving soil health. This practise also helps mitigate the burning of straw, which is a significant environmental concern. Moreover, it encourages a circular economy approach within the local agricultural ecosystem.
Time.news Editor: Insightful! How do you foresee the future of straw sales impacting the agricultural industry in Bangladesh?
Dr. farid Hossain: The future looks promising. As awareness of the economic benefits of straw increases and more farmers adopt these practices, we may see a significant uplift in rural incomes. Efficient straw management could lead to diversification in farming practices, encouraging innovation. Long term, this could also position bangladesh as a model for other agricultural nations facing similar challenges with crop residue management.
Time.news Editor: Before we conclude, any final thoughts or advice for farmers looking to explore opportunities in selling straw?
Dr. Farid Hossain: Yes, I would encourage farmers to be proactive in learning about market trends and potential buyers.Leveraging social media and local markets can be incredibly beneficial. Moreover,attending agricultural fairs and networking can lead to partnerships that can open up more sales avenues. Awareness, adaptability, and community collaboration will be key to thriving in this evolving landscape.
Time.news Editor: Thank you, Dr. Hossain, for your valuable insights.It’s clear that farmers capitalizing on straw sales can not only boost their incomes but also contribute to sustainable agricultural practices.
Dr. Farid Hossain: thank you for having me; it was a pleasure discussing these vital issues.