In the maquis of organic wines, the Demeter label makes it possible to see things more clearly

The production of organic wines continues to increase in France (17% of the French vineyard was certified in 2021), to the point of making the French consumer one of the first in Europe. However, it is a maquis of logos and labels that awaits the connoisseur when choosing from the shelves. To put it simply, we could divide the labels into four categories.