The Scotswoman from Beit Isharko Ozo cocktail and strawberry liqueur – Photo: PR
The Scotswoman from Beit Isharko shares Recipes for refreshing cocktails for the summer season.
The Scot from Beit Isharko, shares 3 recipes for refreshing cocktails for the summer season. For easy preparation at home.
Plomari in Berrydise
Ingredients:
A glass of wine
ice
75 ml xoxo strawberry liqueur
25 ml ouzo plumari
Garnish – Basil leaf
preparation method:
Prepare the glass with 2-3 ice cubes, pour the drinks in order and garnish with basil leaf on top and serve, it is important to mix before drinking.
Bottega Spritz
Ingredients:
A glass of wine
ice
75 ml Bottega Prosco Gold
50 ml Buttega Limoncino
25 ml baking soda
Garnish – Lemon wedge and some mint leaves attached to the stem
preparation method:
Fill the glass with ice and pour the drinks in order and mix lightly. Put the lemon in the drink, place the mint leaves on top and serve.
Tamna ‘Mule – Tamna’ Mule
Ingredients:
Heibul – a tall and long cup
ice
50 ml Temenovin Double Cask
Ginger ale
Garnish – half a slice of green apple
preparation method:
Prepare the ice in a glass and pour over the whiskey, place the apple slice between the ice and the glass and pour over the ginger ale until closed and serve.