Bacon Adds a Savory Twist to the Classic S’mores Recipe
S’mores, the beloved campfire treat consisting of marshmallows, chocolate, and graham crackers, have been a staple of summer nights for generations. But one innovative individual has taken it upon themselves to take this classic treat to a whole new level. Introducing the Bacon S’more.
In an article published online, the author recounts their complicated relationship with traditional s’mores. While they enjoy the pyrotechnics of setting marshmallows on fire, they are often left unsatisfied by the overwhelming sweetness of the marshmallow and generic Hershey’s chocolate. It was during a moment of contemplation about salted meats that the author had a groundbreaking revelation – s’mores need bacon.
This is not just a run-of-the-mill attempt to incorporate bacon into anything and everything. The author argues that the sweetness of s’mores desperately needs the balance of salt and fat that bacon can provide. To achieve the perfect Bacon S’more, the author recommends using extra crispy bacon to ensure it breaks apart easily when bitten into. However, if one prefers chewy bacon, they suggest tearing it into small pieces to ensure each bite has a fair share.
When it comes to assembling the Bacon S’mores, the author gives readers creative freedom. They personally prepared each s’more by placing a piece of chocolate and half a strip of torn bacon on a graham cracker. On top of that, they added the hot marshmallow, with the option to switch the placement if one prefers gooey chocolate. Finally, the second half of the graham cracker completes the sandwich, which is then gently pressed together.
In addition to the unconventional recipe, the author also provides recommendations for the perfect summer s’more set-up. This includes a backyard fire pit, reusable skewers, and Boar’s Head Smoked Bacon for the ultimate experience.
The result? A messy, delicious, and absurdly delightful creation. The combination of melty chocolate, sticky marshmallow, and savory bacon creates a flavor explosion that excites the palate. The bacon adds a welcome salty and smoky element that complements the traditional sweet components and brings a much-needed textural contrast.
The author admits that their personal preference would be to decrease the chocolate and increase the bacon for a more balanced flavor. However, they also encourage readers to experiment with different ratios to find their own perfect combination. After all, the unspoken rule of s’mores is that you should always make more than one.
In conclusion, the Bacon S’more is a game-changer in the world of campfire desserts. Its unique blend of sweet and savory flavors is sure to please those looking for something beyond the traditional s’more experience. So, why not give it a try during your next camping trip or backyard bonfire? Your taste buds will thank you.