Fran’s Chocolates Allergy Alert: Hazelnuts in Pure Bar AlmondMilk Chocolate

Fran’s Chocolates Recalls Plant-Based Chocolate Bars due to Undeclared Hazelnut Allergen

Fran’s Chocolates, Ltd. of Seattle, Washington, initiated a voluntary recall of 112 units of its Fran’s Pure Bar Almondmilk Chocolate 46% Madagascar Plant-Based product on December 20, 2025, due to the presence of an undeclared ingredient: hazelnut. This poses a significant health risk to individuals with hazelnut allergies or sensitivities.

Recall Details and potential Risks

The recall affects the 1.1-ounce bars of the specific plant-based chocolate variety. According to a company release, the undeclared hazelnut presents a serious concern for those with allergies, possibly leading to severe or life-threatening reactions. The Food and Drug Administration (FDA) is providing further details on the recall.

Did you know? – Undeclared allergens are a leading cause of food recalls in the United States. Manufacturers are legally required to list all ingredients that could cause allergic reactions.

Identifying the Affected Product

Consumers should check their inventory for the following:

• Product Name: Fran’s Pure Bar Almondmilk Chocolate 46% Madagascar Plant-Based
• net Weight: 1.1 oz
• Manufacturer: Fran’s Chocolates,ltd.
• Recall Date: december 20, 2025

what Consumers Should Do

Individuals who have a hazelnut allergy or severe sensitivity should immediately refrain from consuming the recalled chocolate bars. The company advises consumers to dispose of the product. While the recall quantity is limited to 112 units, the potential impact on affected individuals underscores the importance of diligent allergen labeling and transparency in food production.

Pro tip – When dealing with food allergies, always read ingredient labels carefully, even on products you’ve consumed before. Formulations can change.

Broader Implications for Food Safety

This recall highlights the ongoing challenges in maintaining food safety,notably concerning allergen control in manufacturing facilities. One analyst noted that even trace amounts of undeclared allergens can have severe consequences for sensitive individuals. The FDA continues to emphasize the importance of accurate labeling and proactive recall procedures to protect public health.

Why did this happen? Fran’s Chocolates initiated the recall after discovering that its 1.1-ounce Fran’s Pure Bar Almondmilk Chocolate 46% Madagascar Plant-Based bars contained undeclared hazelnut. The source of the contamination is currently unknown.

Who is affected? The recall impacts individuals with hazelnut allergies or sensitivities. The company recalled 112 units of the affected product.

What is being done? Fran’s Chocolates is advising consumers to dispose of any recalled product. The FDA is providing further details and monitoring the situation.

How did it end? As of the release of this report, the recall is ongoing. Fran’s Chocolates has not yet announced any further actions beyond advising consumers to discard the product. The FDA continues to monitor the situation and provide updates as they become available.

For complete recall details, consumers are encouraged to view full recall details at FDA.gov.

Reader question – have you ever experienced a reaction due to an undeclared allergen? Share your thoughts on how food companies can improve allergen labeling.