2024-08-02 21:02:44
The culinary experiences do not stop and in ‘From Here to Where’ We offer you different options to make your stomach happy.
Have you ever imagined the possibility of tasting delicious food while raising awareness about a problem that affects society?
Well this is the theme of the restaurant ‘The Balcony of the Zocalo’ where, in addition to enjoying delicious dishes, your mind will wander as you imagine what goes into the creation of the menu.
In a calm atmosphere with relaxing music and a beautiful view of the Zócalo and the Cathedral, you can enjoy the ‘tasting menu’, a delicious proposal implemented by this restaurant and created from a social problem that will be reflected in each dish.
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For this case, the menu titled ‘Day zero’ It was conceived in accordance with the awareness of water care, since the shortage, waste and lack of this vital element is a harmful issue for all living beings.
For a cost of 1,650 pesos, enter a passage through various foods, -each accompanied by wines-, where you can live a unique gastronomic experience that you will definitely love.
Salty and sweet flavours and eccentric combinations are part of the delicacies that make up the menu, whose variety is based on seafood.
But that’s not all, as customization goes beyond the creative background, the food and drinks, but also the containers used are thought, designed and created to be the perfect complement.
Don’t miss the opportunity to visit ‘El Balcón del Zócalo’ and be part of this tasting menu. Remember that it is seasonal, so you still have time to explore this flavor proposal.
So you tell us ‘From Here To Where’.
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2024-08-02 21:02:44