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A delightful combination of flavors and ease of planning is captivating home bakers,as a fresh cream apple cake recipe – paired with a unique apple cold brew coffee – gains traction online. The recipes, shared by Cheng Tu, a member of the “Love Kitchen” group, emphasize accessibility and the joy of creating delicious treats with readily available ingredients.
The appeal of this culinary trend lies in its simplicity. As one observer noted, the recipes don’t require “gorgeous or expensive ingredients,” making them ideal for families and aspiring bakers alike. The resulting cake is described as a harmonious blend of textures and tastes – a “soft, sponge” delight with a prominent “cinnamon fragrance” and a perfect balance of “sweetness and sour taste.”
The Recipe: A Festivity of Autumn Flavors
the fresh cream apple cake recipe centers around the humble apple, utilizing 350g of the fruit – 200g diced for the batter and 250g sliced for decoration. The remaining ingredients are equally straightforward:
- 50g melted butter
- 100g brown sugar
- 2 eggs
- 160g flour, 20g corn starch, 7g baking powder
- 60ml whipped cream, teaspoon vanilla, 1 teaspoon cinnamon
- Lemon juice and salt (to taste)
The preparation is equally accessible. To prevent discoloration,thinly sliced apples are tossed with lemon juice before being incorporated into a batter created by combining eggs,whipped cream,vanilla,and salt with the flour mixture. The diced apples are then folded in, the mixture poured into a baking frame, and topped with apple slices. Baking for 70 minutes at 165°C (329°F) yields a cake described as having a distinctly “autumn” flavor profile, with echoes of Vietnamese cuisine.
Beyond the Cake: An Apple-Infused Coffee Experience
Tu’s creativity doesn’t stop at the dessert. The recipe also introduces an innovative apple cold brew coffee. Simply adding “a little bit of ice, fresh apple pieces, and a little bit of apple juice” transforms a standard cold brew into “a fragrant and refreshing new coffee.”
The recipes have resonated particularly with women, who appreciate the ease of execution and the opportunity to create something special for their families. “Interestingly, this cake is not only delicious, but it is also easy to make with familiar ingredients,” making it a perfect choice for both everyday enjoyment and gifting.
A Taste of Luxury, Achieved at Home
The finished product, according to reports, rivals the quality of desserts found in upscale restaurants. This is a testament to Tu’s skill and the power of simple ingredients combined with a touch of culinary passion.The cake isn’t just a treat; it’s also a source of nutrition, offering a wholesome snack option.
As Tu demonstrates,a few apples,some flour,sugar,and a genuine love for cooking can transform a kitchen into “a space full of sweetness.” The fresh cream apple pie and cold brew apple coffee recipes are more than just additions to the d
