How does European olive oil differ from others?

by time news

Surely you know that extra virgin olive oil has great health benefits: it helps reduce cholesterol, reduces the risk of cardiovascular problems, and has antioxidant properties, but did you know that not all olive oils are the same?

European olive oil brings quality to your food, as it is endorsed by the most prestigious competitions in the world, and guaranteed by the European Production Model.

Olive oils from Europe are made with tradition that is transmitted from generation to generation, in addition to seeking constant technological innovation, something that makes them the highest quality olive oils in the world.

Quality influences both the benefits we obtain from these oils and their flavor, and European olive oils are the most awarded in the world for their quality, as well as having a wide variety of olives, since a variety of olives are grown in Europe. great variety of these. More than 200 varieties of olives are grown in Spain alone!

It is thanks to these factors that the European olive oils that you can find even in the supermarket are usually superior to others produced in different parts of the world.

Enjoy this rich and nutritious oil and see for yourself, taste life!

Clarification:

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