How you learn to make cheese yourself in Berlin

by time news

BerlinIf you want to do something yourself in Kreuzberg, you will quickly find it. From cozy crochet and knitting courses to practical things such as bread-baking seminars to esoteric group experiences and regression into another life, everything is offered. There are seminars for yoga, Pilates, growing kefir cultures, henna workshops and courses for every craft soon. So far, what you have been looking for in vain was someone who could show you how to make cheese. And this despite the fact that the dairy product is one of the Germans’ favorite foods. The German consumes an average of 25 kilos of it per year.

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