Lima, Peru – Inka Crops, the popular Peruvian snack food company recently acquired by Alicorp, is moving forward with a significant expansion of its production facility in San Juan de Lurigancho. The project, valued at S/ 4,220,124.27 (approximately $1.16 million USD), aims to improve the efficiency of the potato washing process, a critical step in the production of its signature chips and snacks. The investment signals Alicorp’s commitment to strengthening its position in the Peruvian snack market following the November 2025 acquisition of a 60% stake in Inka Crops and Procesadora Tropical.
According to a technical report submitted to Peru’s Ministry of Production (Produce), the current infrastructure at the Inka Crops plant is constrained, hindering the installation of novel equipment needed to meet growing demand. The expansion will increase the area dedicated to washing tubers – potatoes and other root vegetables – by 233.48%, modifying the plant’s existing boundaries. This upgrade is intended to support and enhance the overall production process, ensuring a consistent supply of high-quality raw materials.
The project’s timeline estimates a four-week completion period. Alicorp has indicated that these improvements are part of a regular optimization plan for Inka Crops and are separate from the recent acquisition. The initial proposal for the expansion was submitted by Inka Crops to Produce prior to the finalization of the purchase agreement, according to statements provided to Gestión, a Peruvian business publication.

Alicorp firmó un acuerdo para la adquisición de acciones de Inka Crops y Procesadora Tropial en noviembre de 2025.
Preparing for Growth: A Seem at the Expansion
The Inka Crops plant, located at Av. El Santuario N° 1127 in the Zárate district of San Juan de Lurigancho, will be the site of the improvements. The expansion of the tuber washing area is designed to accommodate increased production volumes and maintain the quality standards for which Inka Crops is known. The existing area was previously approved through Resolution Directoral N.° 426-2024-PRODUCE/DGAAMI, demonstrating a history of investment and upgrades at the facility.
Prior to submitting the current proposal, Inka Crops explored options to maximize space within the existing footprint. According to the technical report, the company previously proposed relocating the raw material laboratory, administrative offices, pest control area, restrooms, and changing rooms to free up approximately 110 square meters for the washing area expansion. This initial communication was presented to authorities on December 16th.
Alicorp’s Broader Investment Strategy
This investment in Inka Crops’ infrastructure comes as Alicorp continues to integrate the snack food brand into its portfolio. The acquisition of Inka Crops, alongside Procesadora Tropical, reflects Alicorp’s strategy to diversify its offerings and strengthen its presence in the consumer goods sector. Gestión reported that analysts are watching Alicorp’s performance closely, anticipating potential gains from the integration of these new businesses.
Inka Crops, founded in 2000, has established itself as a leading producer of plantain, potato, and vegetable chips, offering both branded products like INKA Chips and private-label manufacturing services. The company emphasizes its commitment to quality ingredients and innovative flavors, serving customers worldwide. Their website highlights a dedication to “cutting-edge technology and innovation” and a focus on gluten-free and preservative-free snacks.
Public Input and Next Steps
The project is currently undergoing a public comment period, with residents and stakeholders invited to provide feedback to Produce until March 9, 2026. This process is in accordance with regulations governing citizen participation in industrial projects. The Ministry of Production will review the feedback received before making a final decision on the expansion plan.
The estimated lifespan of the project is 30 years, though Alicorp notes that this timeframe is subject to change and will be communicated to the relevant authorities as needed. The company’s continued investment in its facilities demonstrates a long-term commitment to the Peruvian snack food market and its ability to meet evolving consumer demands.
As the public comment period closes, the focus will shift to Produce’s review of the submitted feedback. A decision regarding the project’s approval is expected in the coming weeks, marking a crucial step in Inka Crops’ expansion plans. Readers are encouraged to share their thoughts on this development and its potential impact on the local economy.
