Vicky and Katrina left for their wedding venue in Rajasthan on Monday night from Mumbai’s Kalina Airport. Only close friends and family can attend the ceremony. After the wedding, the couple will reportedly hold a reception in Mumbai for film friends. Although there have been rumors that the two have been in love for the past one year, the two have not yet publicly revealed their relationship. The preparations for the wedding were carried out by the couple in complete secrecy.
The Taliket ceremony will be held on December 9. Kabir Khan, Shankar Mahadevan, Gurdas Mann, Radhika Madan and Neha Dhupia were spotted at the Jaipur airport to attend the wedding. According to reports, the groom will arrive at Vicky Kaushal’s wedding hall in a chariot carrying seven white horses. Security has been tightened in the area. Arrangements have also been made for Kovid to inspect all the guests.
Special dishes for the wedding
Katrina Kaif and Vicky Kaushal’s wedding guests and wedding dresses are coming out one by one. The latest is the details of the wedding day menu. According to reports, Indian-Western style food will be served to the guests. The wedding food menu includes chat stalls, kebabs and traditional Rajasthani cuisine.
The menu also reportedly includes a five-tiered wedding cake designed by a famous Italian chef. According to media reports, Katrina and Vicky chose the menu. Since Katrina’s family is mostly overseas, there will also be Western flavored dishes. This will be the blue and white Tiffany cake.
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