Comedian Vicky Berrío, one of the audience’s favorites at MasterChef Celebrity Colombia 2024, has conquered their hearts not only with her charisma and authenticity, but also with the jokes she shares on her social networks .
In the last few hours, Vicky starred in a video that made her fans laugh out loud when she admitted one of your biggest concerns in the kitchen: the pitter-patter.
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Vicky Berrio flashes a smile as she talks about her fear of the locked pot
With her characteristic humor, the comedian showed the difficulty she had in using this acre on the program. In the video, he wrote: “If you want to give me one for Christmas, go ahead.”and explained how complicated it was to find out about the Royal Prestige slow cooker on the reality show.
“You have no idea how hard it was for me on MasterChef to learn how to use the pressure cooker because I’ve never used it. I was taught a simpler one. Now the challenge of learning is mine again. Ha ha ha. Here it doesn’t scare me so much anymore, before I got a broomstick to handle it because it scared me. Now I’m calmer, but I still have the pressure…and the depression”, he said with a smile as he showed how he was adapting.
His fans, who were used to enjoying his happenings, did not take long to respond with comments full of laughter and affection, emphasizing his authenticity and sense of humor. Here is the video shared by comedian Vicky Berrio:
How many contestants are still competing on Celebrity MasterChef?
The excitement for MasterChef Celebrity Colombia continues to build as the reality show draws to a close. Vicky Berrío, along with Dominica Duque, ’Jacko’, Juan Pablo Llano, Paola Rey, Caterine Ibargüen, Carolina Cuervo and Martina ‘La Peligrosa’, are part of the eight chefs who continue to fight for the title.
As the challenges get tougher, the program continues to capture the attention of viewers, who enjoy the cooking skills and unforgettable moments that participants, like Vicky, provide night after night.
Continue to enjoy MasterChef Celebrity Colombia Monday to Friday at 8:00 pm on Channel RCN.
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How can humor enhance the cooking experience in competitive environments?
Interview between Time.news Editor and Cooking Expert Dr. Maria Lopez
Time.news Editor: Welcome, Dr. Lopez! Today, we’re diving into the culinary world, specifically with the recent buzz around comedian Vicky Berrío and her experiences on MasterChef Celebrity Colombia. It’s interesting to see humor intertwined with cooking challenges. What’s your take on how humor can lighten the often-serious atmosphere of cooking competitions?
Dr. Maria Lopez: Thank you for having me! Humor is vital in the culinary world, especially in competitions like MasterChef. It not only lightens the mood but also allows contestants to remain relaxed under pressure. Vicky’s ability to share her fears—like her struggle with the pressure cooker—while making people laugh is a great way to connect with audiences. It shows that cooking can be fun!
Time.news Editor: Absolutely! Vicky mentioned that before she learned to use the pressure cooker, she was so intimidated that she would use a broomstick to handle it. How common is it for people to have fears around cooking appliances, especially ones like pressure cookers?
Dr. Maria Lopez: Very common! Many home cooks find pressure cookers daunting due to the potential dangers and complexity. The sounds and the whole mechanism can be intimidating, much like Vicky expressed in her video. But it’s also important to remember that with knowledge and practice, these fears can be overcome. Vicky’s journey reflects manyhome cookers’ experiences.
Time.news Editor: Speaking of overcomimg fears, how important is it for chefs, whether amateur or professional, to embrace their failures and learn from them in the kitchen?
Dr. Maria Lopez: It’s essential! Every chef, regardless of their skill level, has faced failures. Embracing these moments helps develop resilience and creativity. The kitchen is essentially a space for experimentation, and mistakes can lead to some of the best discoveries. Vicky’s honesty about her challenges encourages others to view their setbacks as learning experiences rather than obstacles.
Time.news Editor: Vicky’s fans adore her authenticity, and her ability to share these struggles resonates with many. How do you think this authenticity affects the audience’s perception of cooking?
Dr. Maria Lopez: Authenticity fosters relatability. When audiences see someone like Vicky, a beloved comedian, openly discussing her kitchen fears, it breaks down barriers. It tells them cooking is not just for the trained or perfectionist. We all face challenges, and that connection makes cooking more approachable for everyone.
Time.news Editor: Before we wrap up, what advice would you give to someone who finds themselves feeling overwhelmed in the kitchen like Vicky did with the pressure cooker?
Dr. Maria Lopez: Start small and take it one step at a time. Just like Vicky is learning to adapt, the key is to familiarize yourself with your tools at your own pace. Don’t be afraid to ask for help or look for tutorials. And most importantly, sprinkle in some humor! Cooking should be enjoyable, so don’t let fear steal that joy.
Time.news Editor: Wise words, Dr. Lopez! Thank you for sharing your insights on humor, fear, and authenticity in the culinary world. It was great talking with you!
Dr. Maria Lopez: Thank you! It was a pleasure discussing these topics with you. Here’s to many more joyful cooking experiences, just like Vicky’s!