2023-05-04 14:45:42
Did you know there is pineapple pink? That’s right, this exotic and cute fruit exists and is enchanting people around the world. A fruit it is the result of a genetic modification that alters the color of the pulp of the common pineapple. Check below what is the difference between the pink pineapple and the traditional yellow pineapple.
Fonte: Delish
Pink pineapple: what is it?
Pink pineapple is a variety of pineapple created by the company Del Monte Fresh Produce, which took 15 years to develop the fruit and named it “Pinkglow”.
It has a pink color inside and out and a sweeter, juicier flavor than the regular yellow pineapple. In addition, it contains more lycopene, a red pigment that is also present in tomatoes and watermelons, with anticancer and antioxidant properties.
How is pink pineapple made?
The fruit that has enchanted those who find it is made from a genetic modification which reduces the levels of enzymes that convert lycopene to beta-carotene in regular pineapple.
Beta carotene is the pigment that gives the fruit its yellow color, while lycopene is responsible for the fluffy pink color. Thus, by decreasing the action of these enzymes, pink pineapple keeps more lycopene in its pulp.
Is your consumption indicated?
Yes, pink pineapple is safe to eat according to the FDA (Food & Drug Administration), the federal agency of the United States Department of Health and Human Services.
The FDA claims that pink pineapple complies with its regulations and that there is no evidence that it is harmful to human or animal health, so you can eat it without fear.
Where to find the fruit?
The amazing pineapple is only grown on a select farm in Costa Rica, with limited production. It is exported to the United States, where it can be found in some supermarkets or even online stores.
Like the yellow pineapple, Pinkglow is rich in vitamin C, bromelain, fiber and other nutrients that help with digestion, healing, immunity and the prevention of infections.
In addition, pink pineapple has more lycopene, which is a powerful antioxidant that fights free radicals, protects cells from premature aging and prevents some types of cancer. If you find it, don’t miss the opportunity to try it!
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