Shimla Mirch Katne Ka Tarika, now seeds will not bother you while cutting capsicum, Chef Ajay Chopra told the expert method – How to cut capsicum professionally learn from Chef Ajay Chopra – 2024-07-03 13:54:43

by times news cr

2024-07-03 13:54:43
Capsicum is considered to be very versatile among vegetables. Because it is used in many ways. Capsicum tastes amazing in vegetables, chilli paneer to pizza. Not only this, it is also beneficial for health, it helps in weight loss, keeping eyes healthy and is effective in many diseases apart from anemia.

People like to eat capsicum because it is tasty and beneficial for health, but hardly everyone knows the right way to cut it. In such a situation, Chef Ajay Chopra has shared a video on social media and told the professional way of cutting capsicum. With the help of these tricks, you too can chop like an expert.

First trick

Chef Ajay Chopra’s first trick for cutting capsicum is to remove the stem of the capsicum. Now tear it with your hands and separate the seeds. After this, he cuts the vegetables in a random fashion. He suggests that cutting capsicum in this manner is helpful while preparing vegetables.

Second trick

In this trick, Chef Ajay first cuts the upper and lower parts of the capsicum and makes a vertical cut on one side. After this, he separates the white part of the capsicum by turning the knife inwards. He suggests that now you can cut this capsicum in any shape like dice, brunoise, julienne, small dice.

Learn the method of chopping from Chef Ajay

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Third trick

Now in the last and third trick, Chef Ajay Chopra suggests chopping capsicum into 4 equal pieces. He also tells that the white part of the capsicum can be removed and in this way clean wedges can be easily obtained. In such a situation, you can cut capsicum of your choice in these three ways.

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