The airline Air France will offer on flights from Paris from March to June 2023, a new series of exceptional dishes that can be enjoyed by first class and business class passengers on long-haul flights. The company will collaborate with three Michelin-starred French chefs to present the country’s haute cuisine on its flights.
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To design these menus, the chefs worked together with Servair, a world leader in in-flight catering, to create a selection of dishes, focusing on fresh, seasonal and local produce.
An Air France plane (Photo: Reuters)
As part of its fight against food waste, Air France offers its customers to pre-select their hot meal up to 24 hours before the trip. This service combines a guarantee for the customer’s choice and more rational consumption.