The Scotswoman from Beit Isharko Ozo cocktail and strawberry liqueur – Photo: PR
The Scotswoman from Beit Isharko shares Recipes for refreshing cocktails for the summer season.
The Scot from Beit Isharko, shares 3 recipes for refreshing cocktails for the summer season. For easy preparation at home.
Plomari in Berrydise
The Scotswoman from Beit Isharko Ozo cocktail and strawberry liqueur – Photo: PR
Ingredients:
A glass of wine
ice
75 ml xoxo strawberry liqueur
25 ml ouzo plumari
Garnish – Basil leaf
preparation method:
Prepare the glass with 2-3 ice cubes, pour the drinks in order and garnish with basil leaf on top and serve, it is important to mix before drinking.
Bottega Spritz
The Scottish from Yisharko Bottle Buttaga Limnocello – Photo: PR
Ingredients:
A glass of wine
ice
75 ml Bottega Prosco Gold
50 ml Buttega Limoncino
25 ml baking soda
Garnish – Lemon wedge and some mint leaves attached to the stem
preparation method:
Fill the glass with ice and pour the drinks in order and mix lightly. Put the lemon in the drink, place the mint leaves on top and serve.
Tamna ‘Mule – Tamna’ Mule
The Scottish from Yisharko Tamenvalin Cocktail – Photo: PR
Ingredients:
Heibul – a tall and long cup
ice
50 ml Temenovin Double Cask
Ginger ale
Garnish – half a slice of green apple
preparation method:
Prepare the ice in a glass and pour over the whiskey, place the apple slice between the ice and the glass and pour over the ginger ale until closed and serve.