Viral | Grapes can be stored undamaged in the fridge; Different style in Afghanistan; Video goes viral

by time news
We use grapes in many ways. But a merchant in afghanistan shows us a traditional way of storing grapes for a long time. The video he shared has now gone viral on social media. Clay is naturally used to preserve grapes for a long time. The video was shared by Saud Faisal Malik, a Twitter user.

In Afghanistan, grapes are stored wrapped in clay. The consumer says that the grapes stored in this way will remain the same for a year or more. The first thing you see in the viral video is a cart going by with a vine covered with clay. Then someone takes a clay pot out of it and carefully breaks it. When you open it, you see grapes sitting intact. Posted on April 17, the video has been viewed by over 2.1 million viewers so far. The video has received a number of comments.

This traditional method is followed in Afghanistan, which is surrounded by vineyards, fruit trees and snow-capped mountains. An archaeologist says in his Instagram post that the practice has been around in Afghanistan for centuries. It is also known as Kangina. The pots used by the people of northern Afghanistan are also used to keep the fruits intact during the winter.

Grapes are available in many prices around the world. This includes grapes worth lakhs. The grapes that were auctioned off in Japan in 2019 for a record price are called Rolls Royce grapes.

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Its original name was Ruby Roman Grape. These grapes are characterized by low acidity and high sugar content. This red grape is about the size of a ping pong ball. This grape is rarely seen. Each grape weighs more than twenty grams.

This red grape was introduced in the market in the year 2008. People in Japan buy this fruit only for gifts or for business purposes. In 2019, a small bunch of these grapes sold for Rs 7,55,000. In other words, the price of a grape is around Rs 35,000.

Grapes are one of the delicious fruits with many health benefits. Black grapes have more health benefits than green grapes. Black grapes are high in vitamin E and antioxidants.

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