[극한직업] People who keep the kitchen even in the hot summer! Chicken feet, cow feet, pig feet

by times news cr

2024-07-07 18:43:05

Reporter Park Yu-mi Photo EBS1 Extreme Jobs

On Saturday, July 6th at 8:55 PM, EBS1TV will broadcast the ‘Extreme Job’ special dish making people! Chicken feet, cow feet, and pig feet.

A delicacy that whets your appetite in the hot summer! There are people who do their best to make chicken feet, beef feet, and pig’s feet.

People who delicately remove chicken feet bones and infuse them with a spicy fire aroma, people who carry heavy ox feet and guard the hot fire to make spicy ox feet steamed meal kits, and people who endure the sweltering heat and boil pig feet every day! We meet people who guard the kitchen even in the hot summer and make delicious delicacies.

Chicken feet, a spicy delicacy loved by all ages

Chicken feet, a chewy texture and spicy flavor that will blow away your stress. It’s easy to eat, but the process of making it is not easy. A chicken factory in Hwaseong slaughters 24,000 chickens per hour. While most other parts of the chicken are automated, making it relatively easy to handle, chicken feet are said to be extremely difficult because they have to be handled by hand. First, you have to sort out the good chicken feet from the ones that need to be discarded, and then use a sharp knife to remove each bone. The process of mixing the cleaned chicken feet by hand over a fire, evenly coating them with seasoning, and grilling them over an open fire before serving them to customers is also not easy. We introduce the people who delicately handle chicken feet and make food by adding the hot taste of fire to the cleaned chicken feet.

Spicy transformation of the ox foot, spicy ox foot stew

Spicy braised beef feet are gaining popularity among the MZ generation as videos of people eating them on internet broadcasts are gaining popularity. A spicy braised beef feet meal kit factory in Daegu. The first day at the factory starts with moving beef feet weighing over 240kg and cutting them from frozen state. It may seem like an easy task, but it is a tough task that requires enduring the cold temperature even through the gloves. Also, the cutting process is dangerous, so they say they have to wear iron gloves. In addition, the process of boiling beef feet requires constantly removing impurities and using a torch to remove any remaining hair, which is a hardship for workers in hot weather like these days. Finally, the beef feet have to be boiled in a seasoning made with a mixture of three types of red pepper powder for two hours. The spicy smell of the seasoning is said to be so bad that it makes you cough. Let’s go to the people who are struggling to make spicy braised beef feet.

King of delivery food, pig’s feet

Pig’s feet, a popular delivery food! However, it is a difficult dish to cook because it has to be boiled for a long time to remove the offal smell. On busy days, the kitchen temperature approaches 50 degrees because they boil over 100 pig’s feet from the morning. In order to make pig’s feet with fresh ingredients, they bring in fresh pig’s feet every day and remove the blood one by one. And to remove the offal smell from the pig’s feet, they have to boil them with 10 kinds of herbal medicine, fruit, and soju. Also, they have to pluck the hairs from the pig’s feet between tasks to make sure they are completely removed. It is basic to put your hands in the hot broth in which the pig’s feet were boiled while making pig’s feet, and they even work over an open fire to make hot pig’s feet! We meet people who are fighting against the sweltering heat in the hot summer to provide clean pig’s feet without offal smell to their customers.

Reporter Park Yu-mi Photo EBS1 Extreme Jobs

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2024-07-07 18:43:05

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