Today (Thursday, January 9th) at 6:05 PM in episode 2413 of MBC’s ‘Today N’ ◆ 200 recipes! What is the No. 1 menu at a side dish store? ◆ A taste that has been passed down for three generations! Samseon Dumplings ◆ The harmony of palm trees and tangerines! Southeast Asia in Jeju? ◆ Transformed into a winter villa! Cyber Caravan, etc. are broadcast.
◆ [우리동네 반찬장인] 200 recipes alone! What is the No. 1 menu at a side dish store?
The side dish master we visited today is Woo Hyo-deok (63 years old) with 35 years of experience. He is a master of craftsmen and has over 200 recipes thanks to running a restaurant for over 30 years. It is said that the craftsman’s side dish shop is so popular that it is open to customers from the morning. Among various side dishes, the one that holds the unrivaled popularity is beef meat pancake. The secret is to use glutinous rice powder instead of flour to keep it soft, and to add a refreshing taste with garlic powder. The second popular menu is clam, perilla, and perilla soybean paste soup! They say the craftsman uses homemade soybean paste to enhance the flavor. It is a popular menu item that is unique in its depth of flavor and savory taste as it is made with sincerity. The last special recipe of our artisans that we will introduce is handmade special soy sauce! When various ingredients such as apples, pears, shiitake mushrooms, etc. are boiled and aged, it is transformed into the artisan’s special all-purpose soy sauce. A deliciously prepared meal made with 35 years of know-how! Let’s meet at.
◆ [격파! 중식로드] A taste that has been passed down for three generations! Samseon Dumplings
A Chinese restaurant in Busan that has been busy since the New Year. This place sells dumplings that have been passed down for three generations. The identity of the dumpling is Samseon dumpling! Samseon dumplings are dumplings filled with three precious ingredients: pork leg, shrimp, mushrooms, and various vegetables. The secret is to chop all vegetables as soon as an order is placed to maintain a crunchy texture! When steaming dumplings, use aged duck broth instead of water to enhance the flavor of the dumplings. The owner of Samseon Mandu is Wang Young-jae (49 years old), who has 30 years of experience. We are continuing the taste of Samsun dumplings that have been passed down for three generations in Taiwanese Chinese families. Due to its huge popularity, it is said that about 500 Samseon dumplings are sold per day. The second popular menu is the five-spice soybean pork, a rare Chinese dish. Five-Hyang Jang-Yuk is a Chinese dish where lean pork is boiled with five different spices. The owner especially used 10-year-old soy sauce to remove odors from the meat and enhance its flavor. Everything about Samseon dumplings and five-spice soybean pork that boasts the taste of time-honored Chinese cuisine! together in
◆ [대한민국 보물정원] A combination of palm trees and tangerines! Southeast Asia in Jeju?
It is said that Today’s Garden, located in Jeju Special Self-Governing Province, exudes an exotic atmosphere with its palm tree fields and various sculptures that can be seen upon entering. It is said that if you follow the path made of palm trees and volcanic clusters, you will be greeted by animal friends such as alpacas and ostriches. But they say it doesn’t end here. When winter comes to Jeju Island, the thing that comes to mind is tangerines. It is also fun to harvest tangerines from the tangerine trees in the garden and peel the tangerines on the spot. This place, which is perfect for a family outing, is a family garden that three cousins Go Soo-han (39 years old), Lee Gyeong-jin (34 years old), and Lee Dong-hyeon (28 years old) worked together to create on land that has been a tangerine field for three generations. The adults who were reluctant to push the tangerine field were opposed, but the three people who were confident pushed ahead. The tangerine storage warehouse was turned into a cafe, and part of the tangerine field was turned into a palm tree field and a mini zoo. In the winter, they light a bonfire to help guests warm up and roast marshmallows. It is said that when the sunset begins to set and the lights come on, it feels like an outdoor campsite. Let’s meet Jeju Island’s gardens that are perfect for a family outing.
◆ [신박한 네바퀴 여행] Transformed into a winter villa! cyber caravan
Today’s protagonists, whom we met at a camping site in Taebaek, Gangwon-do, are a couple who have been camping for 20 years, Yeo In-seok (46) and Jeong Mi-jin (43), and their three siblings, Yeo Yun-su (16), Yeo Jun-su (14), and Yeo Eun-ji (12). This family appeared with a so-called ‘cyber caravan’ that looked like something out of a science fiction movie. It boasts uniqueness by decorating its exterior with the same stainless steel material as the Cybertruck released by a famous American electric vehicle company. Mr. In-seok said that he tried various businesses from a young age and experienced many bitter experiences. He said that camping was the driving force that got him back on his feet every time he was frustrated. Having experienced various camping styles, he recently fell in love with the look of a cyber caravan and bought it! They say they are satisfied and are carrying it around. This winter, we meet a family who started staying overnight at a campsite near a ski resort to make good memories with their family and learn to ski, the flower of winter sports.
Below is today’s broadcast information.
▶ Chinjeongchan Geomdan New Town Main Branch: Ieum 5-ro, Seo-gu, Incheon
▶ Convenience room: Daesin Park-ro, Seo-gu, Busan
▶ The Little Prince Tangerine Field: Chusa-ro 36beon-gil, Daejeong-eup, Seogwipo-si, Jeju-do
▶ Kite Hwaseong Branch: Jeongmunsongsan-ro, Yanggam-myeon, Hwaseong-si, Gyeonggi-do
▶ Victory Camp: Jeongmun Songsan-ro, Yanggam-myeon, Hwaseong-si, Gyeonggi-do
▶ Taebaek Snowflake Campground: Taebaeksan-ro, Taebaek-si, Gangwon-do
▶ High1 Resort Ski Resort: High1-gil, Gohan-eup, Jeongseon-gun, Gangwon-do
‘Today N’ airs every Monday to Thursday at 6:05 PM and Fridays at 6:15 PM.
Economy Queen Reporter Park So-gi Photo = MBC ‘Today N’
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