[한국기행] The Rice Thief’s Journey Half 5 – The salty and savory style is great! Bakdae and Woongeo

by times news cr

2024-06-07 16:28:34

Reporter Park Yu-mi Picture = EBS Korea Journey

For us, ‘rice’ isn’t just one thing to eat; it’s the driving drive of life that connects individuals and helps us get by the day.

‘Rice’ is the muse of Korean meals tradition. Among the many quite a few facet dishes created to be eaten with rice, the one which goes finest with rice known as rice thief.

Whenever you come to the dinner desk, discover a rice thief who’s so scrumptious that you simply wish to consider that somebody has stolen a bowl of rice within the blink of a watch! Let’s go on a visit for a scrumptious meal.

At present (seventh) at 9:35 PM, EBS <한국기행> In Half 5 of ‘The Rice Thief’s Journey’, the ‘Geumgang’s Hidden Connoisseur’ episode shall be broadcast.

Since historic occasions, waterways have been the place individuals gathered and the place civilization started! The Geumgang River kinds the border between Chungcheongnam-do and Jeollabuk-do with an extended journey of 400km from its supply to the ocean!

Let’s go up the Geumgang River with journey author Jeong Tae-gyeom, who’s extra assured than anybody else relating to scrumptious meals, to search out out what sort of rice thief is hiding within the Geumgang River.

The mouth of the Geumgang River, the place it meets the West Sea, Gunsan, Jeollabuk-do. When individuals in Gunsan consider ‘rice thief’, the very first thing that involves thoughts is that this fish… Bakdae with its charming little eyes!

Bakdae is finest eaten grilled! Baked cod, fried in oil, is alleged to have a wonderful salty and savory style. As well as, secret ideas for having fun with bakdae much more scrumptious are revealed.

Nam Moon-ju, a fisherman I met on the way in which up the Geumgang River. There may be not a lot fishing left within the Geumgang River.
He traveled the Geumgang River for a whopping 60 years! Will we be capable to obtain a full catch by pulling out the web with nice enthusiasm?

Leaving the disappointing assembly behind, we arrived in Ganggyeong, North Chungcheong Province. It’s stated that the valuable meat that was served on the Surasang desk, the ungeo, is in season right here.

Among the many Woongeo eating places lined up on the Ganggyeong Hwangsan ferry, I discovered one which has been in operation for over 100 years for the fourth technology. A croaker exhibiting off its lovely silver look, what does it style like?…

Let’s take heed to the story of the rice thief that Geumgang gave as a present.

EBS’ ‘Korea Journey’, an area journey in quest of Korea’s hidden surroundings and a good looking time journey documentary program that permits you to really feel and convey the scent of historical past, customs, structure, and tradition, is broadcast each Monday to Friday at 9:30 PM.

Reporter Park Yu-mi Picture = EBS Korea Journey

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2024-06-07 16:28:34

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