The grape picking season is about to start, however, many of the grape growers warn that the picking organizations have not signed contracts with them. NA opposition deputy Garnik Danielyan wrote on his Facebook page.
“It is an impression that this branch of agriculture is consistently being destroyed. Once again, the peasant remains alone with heavy credit obligations.
Recently, there have been complaints about the export of fruits and vegetables. Although the Ministry of Economy reports that exports have doubled, the export of some crops continues to be hindered.
Rosselkhoznadzor’s ban on the export of some Armenian companies’ products also proves the problems in the sector.
The lack of equal competitive conditions, legal regulations and the poor state of the industry, justifiably, caused the dissatisfaction of about 800 drivers,” he wrote.
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What are the key factors affecting the timing of grape picking in the wine industry?
Interview with Wine Expert Dr. Elena Martinez on Grape Picking Season
Time.news Editor (T): Welcome, Dr. Elena Martinez! It’s a pleasure to have you here as we anticipate the start of the grape picking season. Can you share with our readers what makes this time of year particularly exciting in the wine industry?
Dr. Elena Martinez (E): Thank you for having me! The grape picking season is indeed an exhilarating time. It marks the culmination of months of hard work for viticulturists and winegrowers. The anticipation of harvesting ripe grapes, the aromas in the air, and the hustle and bustle in the vineyards create a vibrant atmosphere. Each grape variety has its own unique harvest time, and that diversity adds to the excitement.
T: What signals the right moment to start picking grapes?
E: That’s a great question! The timing is critical. Winemakers rely on a blend of factors: sugar levels, acidity, and flavor profile are all key indicators. Typically, grapes are picked when they’re at their optimal ripeness, which is determined through careful monitoring. Weather conditions also play a significant role—a sudden rain can alter the sugar content, so growers must be vigilant.
T: You mentioned different grape varieties. How does the grape variety affect the timing and method of picking?
E: Absolutely! Each variety has its own ideal ripening period. For instance, Chardonnay and Merlot may be ready at different times, even if they are grown side by side. Furthermore, methods of picking can vary—some vineyards prefer hand-picking to ensure quality and prevent damage, while others use mechanical harvesters to cover larger areas more quickly, especially for mass production.
T: How does the grape picking process impact the quality of wine produced?
E: The picking process is crucial. Hand-picking allows for more careful selection, ensuring only the best grapes make it to the winery. Even slight bruising or overripe fruit can negatively affect the final product. The more care taken during grape selection, the higher the potential for producing an exceptional wine.
T: With climate change influencing agricultural practices, how have grape growers adapted their harvesting techniques?
E: Climate change has forced many growers to rethink their strategies. Warmer temperatures can lead to earlier ripening, which might necessitate adjusting harvest dates. Some vineyards are experimenting with different irrigation techniques, soil management, and even exploring new grape varieties that can better withstand changing climates. Many are also investing in technology to monitor conditions more closely.
T: Fascinating insights! As we look forward to this year’s harvest, what trends are you observing in the industry?
E: Consumers are becoming much more interested in sustainable and organic wines. There’s a growing appreciation for the stories behind each vineyard and the practices that go into wine production. We’re also seeing an uptick in interest in lesser-known varietals and regions as wine enthusiasts seek to expand their palates beyond traditional options.
T: Dr. Martinez, your passion for wine and its production shines through! As we close, what piece of advice would you give to wine lovers eager to make the most of this grape picking season?
E: I would encourage them to visit local vineyards, participate in harvest activities if possible, and be curious about the process. Ask questions, taste different varieties, and learn about the unique characteristics of the wines from their region. The best experiences come from understanding and appreciating the journey from grape to glass!
T: Thank you, Dr. Elena Martinez, for sharing your expertise with us today. Here’s to a fruitful and exciting grape picking season!
E: Thank you! Cheers to that!