Colorado Springs residents looking to expand their culinary skills have a diverse range of cooking classes and food-focused events to choose from in the coming weeks. From mastering the art of the Filipino lumpia to exploring the flavors of Puerto Rico and South America, opportunities abound for both novice and experienced cooks.
The variety of classes reflects a growing interest in hands-on food experiences, offering more than just recipes but also cultural context and community connection. Several local businesses are hosting events, catering to different tastes and skill levels. The offerings extend beyond cooking classes to include wine dinners and festivals, creating a vibrant culinary scene in the Pikes Peak region.
For those interested in Filipino cuisine, Baon Supper Club is hosting Lumpia Rolling Parties. These two-hour classes, priced at $75 per person, teach participants how to roll the traditional dish and delve into its cultural significance. The next session is scheduled for March 7 at the Care and Share Kitchen, located at 2605 Preamble Point. Registration is available through baon-restaurant-group.square.site.
Expanding Culinary Horizons with Local Studios
Beyond lumpia, several other studios are offering a wide array of classes. Chefs’ Kitchen, located at 1753 S. Eighth St., will host “Sourdough Part II: Beyond the Loaf” on Saturday, offering a deeper dive into sourdough baking for $105. Details and registration can be found at chefskitchencos.com/events.
The French Kitchen, at 4771 N. Academy Blvd., presents a particularly full schedule. Upcoming classes include “Puerto Rican Classics” on Thursday and Tuesday, “Fix & Feast: In the Weeds” on Friday, and a series of weekend workshops covering “Ma Ma Mai” on Saturday, “Kolaches” on Sunday and Monday, and “Italian” on March 4. The French Kitchen can be reached at 719-528-6295 or online at tfkcc.com for pricing and registration.
More Options and Special Events
Gather Food Studio, located at 2011 W. Colorado Ave., is offering a “Coconut Cream Pie” class on March 14 for $89. Registration is available by calling 719-308-2992 or visiting gatherfoodstudio.com. Additional classes at Gather Food Studio include “Fix & Feast: Elevated Steakhouse” and “Breakfast Cookery” on March 7 and 8, respectively, as well as “Easy Cakes & Cake Decorating” and “Mac Attack” on March 8 and 9.
Wine and Cultural Celebrations
For those seeking experiences beyond cooking, several events are planned. Jake and Telly’s Green Taverna will host “A Taste of California Wine Dinner” on Thursday at 6 p.m., with tickets priced at $99 and reservations available at 719-633-0406. The Margarita at Pine Creek will present a “California Coastal Wine Tasting Dinner” on Thursday at 6:30 p.m., costing $85 per person with reservations at 719-598-8667.
The 34th Annual Colorado Springs Wine Festival, focusing on Wines of South America, will run from March 4-7 at various locations throughout the city, benefiting the Colorado Springs Conservatory. Tickets are available at winefestivalofcoloradosprings.com. On March 14, Pikes Peak State College will host “Equinox: A Scholarship Soirée” at The Broadmoor’s Cheyenne Lodge, benefiting culinary and hospitality scholarships. Tickets are $135.23 in advance and $150 at the door (if available), with reservations through tinyurl.com/bdcwp838.
A “Global Colorado: A Citizen Diplomacy Celebration Luncheon” will be held on Tuesday to benefit the Colorado Springs World Affairs Council at the DoubleTree hotel, 1775 E. Cheyenne Mountain Blvd., costing between $50 and $75. Reservations can be made at 719-579-8443 or csworldaffairs.org.
The diverse range of culinary classes and events offers something for everyone in the Colorado Springs area. Organizers encourage those interested to register early, as spaces may be limited. Further information on upcoming events can be emailed to [email protected] at least two weeks in advance.
Looking ahead, the Colorado Springs culinary scene is expected to continue to evolve, with new classes and events being added regularly. Keep an eye on local listings and event calendars for the latest updates and opportunities to explore your passion for food.
What Colorado Springs cooking class are you most excited to strive? Share your thoughts in the comments below.
