2023-09-14 21:14:25
It is well known that the culinary world also has risks, as some preparations have unsuspected risks, which is why we tell you more about it. Thai dish that causes liver cancer from one bite.
Photo: iStock
What is the most dangerous dish?
When you are asked about the most dangerous dish, the famous puffer fish may come to mind, but this is not the only dish you should be careful of, as we tell you about a typical dish of Thai cuisine: Koi Pla.
This dish, seemingly simple and similar to ground beef, is just raw fish meat combined with spices, herbs, and lemon juice.
And you’re probably wondering why this is so dangerous? Well, remember that raw meat always represents a risk and in this case it is no exception, since fish contains a parasite capable of developing hepatocellular carcinoma, a type of liver cancer.
In fact, a study published by the Medical Journal “PLOS ONE” points out that one of the main public health problems in East Asia has to do precisely with infections caused by these potentially deadly parasites.
Health specialists have sought to change the koi pla recipe and suggest that the population cook the fish before preparing it, however people report that this gives it a sour taste, which is why they prefer the original and dangerous recipe.
It is estimated that every year in Thailand, 20,000 people die from bile duct cancer alone.
And what about this Thai dish can cause cancer with just one bite It’s no joke, because just trying it is enough for the parasite to settle in the liver and begin the inflammatory process that leads to hepatocellular carcinoma.
Photo: iStock
What’s liver cancer?
He US National Cancer Institute defines liver cancer as a disease in which malignant (cancerous) cells develop in the liver tissues.
There are three types of liver cancer:
Liver cell cancerPrimary liver cancerHepatocellular carcinoma
The latter is the type of liver cancer causing koi pla thai dish with just one bite.
Photo: iStock
What are the symptoms of liver cancer?
Experts recommend paying attention to symptoms such as:
Mass or hard lump under the ribs on the right sideDiscomfort in the upper right part of the abdomenSwollen abdomenPain around the right scapula or in the backJaundiceBruises or bleeding that comes easilyNausea and vomitingUnexplained loss of appetite and weightWhite stools and fever
So now you know, the next time you want to try eating exotic food, check that it is correctly prepared, not only in recipe, but in hygiene.
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