2024-10-16 20:43:00
A recent study studied whether children who had COVID-19 had a higher risk of developing type 2 diabetes. The results showed that there is a small increase in this risk, especially in those who are overweight or obese.
Researchers at Case Western University analyzed data from more than 600,000 children and adolescents to assess whether Covid-19 increased the risk of type 2 diabetes. They found that children with Covid-19 were more likely to develop diabetes. According to the study, the the risk is 58% higher than other respiratory infections.
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COVID-19 and its relationship to type 2 diabetes in children
The study found that the Children who have had COVID-19 are at increased risk of developing type 2 diabetes compared to those with common respiratory infections. Although the increased risk is moderate, it has been observed up to six months after the initial infection, requiring prolonged medical follow-up.
Complications of COVID-19 in children could affect metabolism in ways still being studied, increasing the risk of type 2 diabetes. The researchers point out that the infection can generate changes in the body that promote insulin resistance, increasing the chances of developing diabetes.
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Which children are at increased risk of developing diabetes after COVID-19?
Factors that may increase your risk include previous health problems such as excess weight, as well as the severity of your COVID-19 infection. Additionally, the study indicates that hospitalized children are slightly more likely to develop type 2 diabetes.
Researchers are still unclear about how COVID-19 may trigger diabetes in some children. It is believed that the virus, by affecting the body, can generate metabolic stress and alter the way the body processes glucose, increasing the risk of developing diabetes.
One reason COVID-19 may increase the risk of type 2 diabetes in children is the stress the disease places on the body. This stress can affect the balance of your metabolism, hindering your body’s ability to process glucose properly.
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Possible reasons why COVID-19 affects children
COVID-19 could affect the pancreas, the organ responsible for producing insulin, causing a decrease in its ability to generate this hormone and, therefore,
contributing to the development of diabetes. These combined effects create a situation where the body has difficulty managing blood sugar, which can increase the risk of diabetes.
Despite the findings, it is important to clarify that most children who have had COVID-19 will not develop diabetes. Maintain a good nutrition and encourage physical activity They are effective ways to take care of your health and reduce risks.
The research was conducted following a rigorous comparative analysis with other common respiratory infections, reinforcing the precision of its conclusions. The study used electronic health records from multiple healthcare institutions to ensure sample diversity. The results were reviewed by experts in public health and metabolism.
Signs of suspicion that my child may have developed type 2 diabetes?
For parents whose children have had COVID-19, it is important to keep a close watch on their health. If you observe symptoms such as increased thirst, unusual tiredness, increased frequency of urination, or weight loss unexplained, they should consult a doctor.
These symptoms could indicate a problem with blood sugar management. Furthermore, it is recommended to maintain a healthy lifestyle, promoting a balanced diet and practicing regular physical activity. Regular visits to the pediatrician and monitoring glucose levels can help you spot any problems early and take appropriate steps to protect your baby’s health.
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