Cancer has been established for decades between the main causes of mortality in the world. According to the Spanish Society of Medical Oncology (SEOM)it is indeed estimated that they will have been diagnosed during this year in Spain almost 300,000 new cases.Even though an unhealthy diet impacts all types of cancer, prostate cancer There are some foods that are notably highlighted.A Harvard biochemist reveals the main enemy that separates them.
Prostate cancer is always found in the national territory in the list of the most diagnosedpreceded by colon and rectum, breast and lung, as indicated by the SEOM. It is indeed too the most diagnosed type of cancer among the male populationin front of the colon and rectum, lung or bladder.
The role of food
Food research It has gained momentum in recent decades by targeting numerous diseases, including cancer. Experts such as biochemist and science communicator william Li warn increase in cases due to two fundamental factors: nutrition and environmental toxins. Li uses his social networks to raise public awareness dietary changes that can reduce the risk of disease as prevalent today as cancer.
On his Instagram accountthis harvard-trained biochemist combines scientific data with warnings about the risks posed by many foods which are consumed daily. Clearly target specific products and recommends those that guarantee good general health.
Barbecuing is not a good idea
Regarding prostate cancer, William Li is clear and this is how he communicates it to the men who follow him on Instagram: “Stop eating bacon and barbecued meat.” In short, red meat is not an ally anticancer diet. A recommendation that will certainly not be easy to accept for a considerable part of the American population The barbecue is a gastronomic and also cultural institution.
Li explains that burning charcoal at the high temperatures required by this cooking technique creates a chemical, HCA, that is carcinogenic. Coal itself does not produce this risk but is formed as a consequence of it the direct flame on the meat and the smokethe two characteristic elements of the barbecue.
And on the other side of the scale,What foods protect against this cancer? so widespread among the male population? The biochemist also talks about specific foods: nuts, soy, broccoli and oranges. In the case of soy and tofu, it indicates that scientific studies have linked their consumption with a reduction in the risk of this tumor between 40 and 70%.
References
Li, W.[@drwilliamli] (April 10, 2024). Research suggests that influences – from nutrition to environmental toxins – may play a role in increasing rates of prostate cancer. https://www.instagram.com/p/C5k_83CO9NU/?utm_source=ig_embed&ig_rid=c165c686-3536-4714-b73b-b40abad4ff57&img_index=2
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What are the latest advancements in cancer treatment and research that patients shoudl be aware of?
Interview between Time.news Editor and Dr. Maria lopez, Oncologist and Cancer Researcher
Time.news Editor: Good afternoon, dr. Lopez! Thank you for joining us today. With cancer being one of the leading causes of mortality globally, it’s a pressing issue that concerns many. Recently, the Spanish Society of Medical Oncology reported an alarming figure that nearly 300,000 new cancer cases are expected to be diagnosed in Spain this year. How does this statistic impact our understanding of the current cancer landscape?
Dr. Maria Lopez: Good afternoon! Thank you for having me. Indeed, nearly 300,000 new cases is a staggering number and underscores the urgency of addressing cancer not only in Spain but worldwide. This figure is indicative of several factors, including increased life expectancy, better diagnostic techniques, and perhaps lifestyle choices contributing to rising incidence rates.
Editor: Those factors certainly play a significant role. Can you elaborate on the lifestyle choices that might be influencing these statistics?
Dr. Lopez: Absolutely. We know that factors such as diet,physical activity,smoking,and alcohol consumption are critical. For example,obesity is linked to various types of cancer,and ther has been a concerning rise in obesity rates over the past few decades. Additionally, tobacco use, although declining, remains a leading cause of cancer, particularly lung cancer. Preventative measures, such as adopting healthier lifestyles and increased awareness, are crucial for reducing these numbers.
Editor: It seems prevention is key. Despite the focus on treatment, how important is early detection in reducing mortality rates?
Dr. Lopez: Early detection is vital—it can significantly increase survival rates.Cancers like breast, cervical, and colorectal cancer have well-established screening guidelines that have proven effective. When detected early, treatments can be less aggressive and more successful. Raising awareness about these screenings is crucial for both patients and healthcare providers.
Editor: With advancements in treatment technology, what innovations should we be optimistic about in the fight against cancer?
Dr.Lopez: We are witnessing remarkable progress in personalized medicine, which tailors treatment to the individual’s specific genetic makeup and the molecular profile of their tumor. Immunotherapy is another promising frontier, enhancing the body’s immune response to fight cancer cells more effectively. Clinical trials are also accelerating the development of novel therapies, offering hope for more effective and targeted treatments.
Editor: That’s exciting to hear! As we look ahead, what role should the public play in supporting cancer research and awareness initiatives?
Dr. Lopez: Public engagement is crucial. Supporting organizations that fund research, participating in awareness campaigns, and even advocating for policy changes can make a big difference. Moreover,education plays a pivotal role; the more informed the public is about cancer risks and prevention strategies,the better we can combat this disease collectively.
Editor: Before we wrap up, do you have a final message for our readers regarding cancer awareness and prevention?
Dr. Lopez: Absolutely. I urge everyone to take charge of their health.Engage in regular screenings, choose a healthy lifestyle, and stay informed about cancer risks and symptoms. Together, through informed actions, we can make significant strides in reducing the burden of cancer.
Editor: Thank you so much, Dr. Lopez,for your valuable insights. Your work and dedication to cancer research are truly inspiring.
Dr. Lopez: Thank you for having me. Let’s continue to raise awareness and work towards a cancer-free future!